Seven out of every 10 adults in the U.S. have a grill or smoker*, which translates to a lot of tasty meals. But it also means there’s an increased risk of home fires.
I shudder to think what might have happened if she hadn’t gone out there and we had left the grill on all day long . We might have had a serious fire with our pet dog and cat at home to face it alone. So, what are the pros and cons of connecting a grill to your natural gas line?